A Mises Weekend, Part 2
So we finally got a table at the Berghoff and looked at the menu. I wasn’t terribly hungry, so we decided to get one appetizer, one main dish, and maybe something on the side, and we’d just split it. My dad wasn’t really interested in the German food, so we went with the seafood. I ordered a smoked salmon appetizer, he ordered stuffed sole, and we got potato pancakes on the side. When the plates arrived, my smoked salmon was served on a small wooden cutting board with pieces of salmon on a bed of lettuce and onions. My first thought…